Breadmaking Workshop

Upper Hutt Upper Hutt
Sat 11 Oct

Venue

836 Fergusson Dr, Upper Hutt Central

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Booking and transaction fees will apply. Full details will be available on final checkout page prior to payment.
Booking and transaction fees will apply. Full details will be available on final checkout page prior to payment.

Prices

STANDARD:

PER PERSON
$70.00

Venue

836 Fergusson Dr, Upper Hutt Central

Payment Options

Credit Card
2.50%
Afterpay
6.00%
Bank Transfer
$1.50
Online Eftpos
1.80%

Delivery Options

eTicket
free
Please note: not all delivery or payment options may be available at checkout due to compatibility with other events that may be in your cart.

 

Anna (Jean’s Bakery) will take you through the different stages of the sourdough bread making process for the home baker. During the workshop you can help prepare and bake two styles of rustic sourdough bread. Anna will teach you about ingredients, equipment and how to make and maintain a healthy starter.

Throughout there will be the opportunity to nibble away on the fresh bread with a selection of different spreads. Bring an apron and a small jar to take home some established starter.

Suitable for ages 12+

 


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